Organic Lamb – Sam The Butcher

129 Bondi Road Bondi, NSW, 2026 Australia
sam@samthebutcher.com.au

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02 9389 1420

× Chuck Steak 1 × $17.45
× Honeycombe Tripe Unbleached 1 × $9.50
× Organic Beef Liver 1 × $12.45
× Double Loin Roast 1 × $59.90

Subtotal: $99.30

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Showing 1–16 of 27 results

Backstraps
$29.99 Add to cart
Best End Neck Chops
$12.45 Add to cart
Butterflyed
$29.90 Add to cart
Chump Chops
$14.95 Add to cart
Cutlets 4 Pack
$24.95 Add to cart
Double Loin Roast
$59.90 Add to cart
Ezy Carve Leg
$42.85 Add to cart
Forequarter Chops
$12.45 Add to cart
Frenched Shanks 2 Pieces
$12.45 Add to cart
Kidneys
$8.50 Add to cart
Lamb Fillets
$34.99 Add to cart
Loin Chops
$19.95 Add to cart
Organic Diced Lamb
$19.95 Add to cart
Organic Grass Fed Whole Lamb
$400.00 Add to cart
Organic Lamb Bones
$2.50 Add to cart
Organic Lamb Gourmet Burgers
$12.45 Add to cart

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About Sam The Butcher

129 Bondi Road Bondi, NSW, 2026 Australia
02 9389 1420
sam@samthebutcher.com.au

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Mon - Fri: 8am - 5pm
Sat: 8am - 4pm
Sun: 8am - 3pm

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